Amfanin Gawasa Ga Lafiyar Dan’adam

Gawasa wani nau’i ne na ‘ya’yan itaciya, mai dadin kamshi ga kuma dadi; mafi akasarin mutanen karkara sun fi sanin ta tare da yin amfani da ita, duk da cewa; a halin yanzu ana kawo ta birni kamar yadda ake kawo sauran ‘ya’yan itatuwa.

Haka zalika, wasu da dama sun san amfanin Gawasa ga lafiyar jikin Dan’adam; wasu kuma kwata-kwata ba su sani ba, kawai cin ta suke yi saboda dadi da kuma kamshinta.

• Mahangar Kungiyar Gaskiya Ta Fi Kwabo A Kan Sanata Kwankwaso Da Malam Aminu Kano
• Hallaka Kwabo

Bisa binciken da aka aiwatar na amfanin Gawasa ga lafiyar jikin Dan’adam, an tabo bangarori daban-daban da suka hada da:

Amfani da ita wajen kara karfin mazakuta, ta hanyar amfani da namijin goro da kuma dan cikin Gawasar.

A nan, bayan an cinye Gasawar baki-daya; sai a dauki kwallon nata a fasa shi, har sai an ciro dan da yake cikinsa mai laushin gaske; sannan za a samu yana da gardi irin na Gyaɗa, sai a samu namijin goro a hada da shi a rika tauna su tare; za a yi mamaki kwarai da gaske.

Har ila yau, ana kuma amfani da Gawasa wajen magance cutar hakarkari ta hanyar amfani da man Shanu da kuma kwallon Gawasar.

A nan, bayan an cinye Gawasar ya rage iya kwallon; sai a kona shi ya konu sosai (kwallon). Daga nan, sai a daka shi ya yi lukwi sosai a turmi, sai a samu karamar robar man shafawa a zuba a ciki; a kawo man Shanu a hada da shi a juya ya juyu sosai a rika shafawa a hakarkarin da yeke yin ciwo, da yardar Allah za a rabu da ciwon baki-daya.

Haka nan kuma, ana amfani da Gawasa wajen magance cutar basir. Ga wanda yake fama da cutar basir, sai a nemi Gawasa ko dai a ci ta haka ko kuma a kankari jikinta a busar da shi, a daka a rika shan sa a kunu ko koko.

A bangare guda kuma, za a iya samun sassaken Gawasar a jika a rika sha, shi ma yana da matukar tasiri wajen magance cutar basir da izinin Allah kowane iri ne kuwa